Fabs Bebinca is recreated daily in Ribandar from one of the oldest Goan recipes and baked on site using only the freshest ingredients with absolutely no preservatives. This home-made Goan delicacy adds the perfect finishing touch to your celebrations.
There is no secret to Fabs Bebinca. Our Bebinca recipe consists of a blissful mix of eggs, coconut milk, maida, sugar, ghee with large quantities of sweet Goan love. Bebinca is best served hot with a scoop of vanilla ice cream.
"When in Goa try the Bebinca…Try Fabs Bebinca. The Bebinca simply melted in my mouth, and I could experience the richness of butter and coconut blended in the layered pudding. You must be thinking that I am exaggerating about the sweet but believe me this was indeed one of the most scrumptious desserts I have ever had and if you are traveling to Goa or planning a trip, then you should definitely try Bebinca."
"If it’s Bebinca for my customers then it must be Fabs Bebinca. We chefs call it the ‘Queen of Goan desserts’ and it is the only distinctive Goan dessert. Desserts from Goa like the Dodol are similar to the Indian Halwa (except the Dodol uses jaggery instead of sugar) but Bebinca is truly unique to Goa. I’m not sure if I will ever eat a more delicious Bebinca ever. That explains why many hotels, Goans & travelers prefer Fabs Bebinca."
"My customers love Fabs Bebinca. I must say that we many of my customers would travel from opposite ends of Goa to pick a piece of this Bebinca. I can proudly recommend this product to all those visitors with a sweet tooth. The new packaging makes it perfect for gifting your loved ones a slice of Goa."
"Thank you so much for the time and care you put into crafting the perfect Bebinca everyday! The guests are delighted everytime with the Bebinca and so many of our guests commented on how it’s amazing this Bebinca tastes. It never lets us down."
Fabs Bebinca- Now available at